Our good friend, Lauren, came up with this recipe:
4oz Rosé (preferably just a bit on the sweeter side)
¾oz Cointreau (or Triple Sec)
1 packet of Rebellious Caffeine-Free Infusions—Wildberry
Fill a wine glass partway with ice. Pour in the ingredients together and stir. Top with a splash of sparkling water, if you like. Lauren also mentioned that she likes to use two packets of Wildberry.